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Extra Virgin Olive Oil
European Community

2012: Terre del Sole Presentation in the first Italian Cuisine in the World Forum (Parma)

From June 14 – 16, 2012 a great event was held in Parma, Italy: The Italian Cuisine in the World Forum, an initiative hosted by Academia Barilla and designed to bring together all the Italian Cuisine Master Chefs, restaurateurs and other professionals of the gastronomic world working outside Italy.

Extra Virgin olive oils products under the brand Terre del Sole were presented by Francesca Vannini, Marketing Manager.